Calendar of Events





Welcome to the Vermont State Capitol City, home to the Montpelier Lodge of Elks No. 924. If you are in Montpelier, please stop by the Lodge to visit, enjoy our newly renovated facilities or play a round of golf. We meet the 2nd and 4th Mondays of each month at 7:00 pm. Our facilities are open daily.

See our Events page for a list of upcoming activities!

Special Events Planning
The Montpelier Lodge of Elks is the perfect location for all your special events. We host many functions each year and have the expertise to handle all the requirements for your business luncheon, dinner, or a seminar for your staff. Combine nine holes of golf with your event. Enjoy top quality dining at reasonable prices. We are wheelchair accessible, have varying seating capacity for any group from 10-80, excellent parking, and offer free WiFi. A Bluetooth equipped 65” Smart Television allows guests to pair any device for professional multi-media presentations. Please call 223-2600 to discuss your event. Download a brochure

Read more about our facilities:
Dining Room - capacity 80
Lounge - capacity 50

Monday-Thursday 11:00am-9:00pm
Friday 11:00am-10:00pm
Saturday 11:00am-9:00pm
Sunday 12:00pm-7:00pm
(Extended hours with special events)

We are serving lunch Monday through Friday, from 11:00 a.m. to 2:00 p.m.

Friday night dinner will be served in the newly renovated dining room and the Member’s Lounge (Family Bar) area. Friendship readily available to all. A great menu - come try it out!

Friday, October 20 dinner specials:

Soup – Ground beef chili

Burger – Black & Bleu Burger – Spicy blackening rub on a juicy 8 oz. burger topped with bacon and bleu cheese

Pasta – Penne with Vodka Sauce – home-made ground beef vodka sauce with fresh, house baked garlic bread and small salad


Chicken Pot Pie – A hearty chicken and vegetable stew topped with flaky puffed pastry served with fresh baked bread and salad

Mussels – Sautéed P.E.I. mussels in a bacon, garlic and white wine broth served over spaghetti with bread and salad

Seafood Risotto – Sea scallops, jumbo shrimp and P.E.I. mussels in a rich and cheesy risotto 

Pizza – Meat Lovers – pepperoni, ham and bacon

We hope to see you soon!